Daily Deli

FEBRUARY 05 2026                 DISALVO'S DELI AND ITALIAN STORE

SOUP OF THE DAY:                              MUSHROOM RISOTTO 

PIZZA #1     ALL BEEF WITH PEPPERS AND ONIONS RED SAUCE MOZZARELLA 

PIZZA#2      ALL VEGGIE ZUCCINI MUSHROOMS ONIONS PROVOLONE CREAM SAUCE

SUB#1        BOARS HEAD LONDON BROIL WITH FRESH MADE BLUE CHEESE CHEDDAR LETTUCE TOMATO ON A BRIOCHE BUN PRESSED HOT

SUB#2       THE  BOLOGNA SOUTHERN STYLE WITH AMERICAN CHEESE NEUSK'S SMOKED BACON GRILLED ONIONS HORSERADISH PICKLE A SPLASH OF GREY POUPON MUSTARD TOMATO LETTUCE

PASTA OF THE DAY :  SMOKED SALMON SERVED IN A VODKA SAUCE OVER FARFALLE A HEALTHY PASTA DISH WITH LOT'S OF FLAVORS

FOOD MADE WITH LOVE PASSION HEART!!! WE USE SIMPLE INGREDIENTS ALL NATURAL!!!      

MY LAST OPINION ON THIS (NIL NONSENCE) I HEARD THAT TOP SENIOR RECRUITS ARE TRANSFERING TO OTHER HIGH SCHOOLS AND BEING PAID ONE TO TWO MILLION DOLLARS!!  SO HIGH SCHOOL TOP RECRUITS THE BEST OF THE BEST OF ALL WILL MAKE MORE THAN THE AVERAGE AMERICAN WORKER OR (CEO) OF A MAJOR CORPORATION!! 

THINK FOR A MINUTE WHAT IS HAPPENING THIS IS OUT OF CONTROL!!!

I THINK THE NFL HAS SOMETHING TO DO WITH THIS ISSUE!!!!  

AT DISALVO'S FOOD MADE WITH LOVE AND FRESH INGREDIENTS!!!