Daily Deli

SEPTEMBER 18 2026            THE DISALVO'S DELI & ITALIAN STORE 

SOUP OF THE DAY:              NAVY BEAN AND HAM  WITH PORK HOCKS         

PIZZA#1 THE ARGUGLA WITH FIG JAM GOAT CHEESE PROVOLONE OILVE OIL BASE AND PROSCIUTTO 

PIZZA#2 THE CLASSIC PEPPERONI MARGHETTIA

SANDWICH#1 ITALIAN EGGPLANT PARMESAN WITH CHEESE AND RED SAUCE

SANDWICH#2 RINALDO'S FRESH MADE MOZZARELLA ON A CIABATTA ROLL 

PASTA OF THE DAY: A NEW PASTA SAUCE WITH PAPADEW PEPPRS PUREED INTO A SAUCE THAT IS LIGHT AND DISTINCTIVE SERVED OVER PAPPARDELLE PASTA MADE WITH LOVE

THIS SATURDAY BIG WINE TASTING 12:00 - 3:00 WITH DEBORAH A LEVEL (3) SOMMELIER

RINALDO WILL PAIR SOME AWESOME FOOD MADE WITH LOVE!!!

1. TEXAS STYLE BEEF BRISKET WITH COLE SLAW AND HOMEMADE BBQ SAUCE

2. BUCKEYE CHILI

3. BUCKEYE WINGS 

OSU GAME WILL BE TELEVISED